Affiliation：

Biology Institute of Qilu University of Technology (Shandong Academy of Sciences)

Contact details

Telephone

+86-18363056386

Email

zhangss@sdas.org

Address

Biology Institute

Qilu University of Technology (Shandong Academy of Sciences)

28789 Jingshidong Road, Licheng District, 

Jinan 250103, 

Shandong Province, 

PR China.

Biography

Shanshan Zhang received a PhD from the China Academy of Chinese Medical Science in 2015 in the field of Traditional Chinese Medicine (TCM). She later worked in the Biology Institute of Qilu University of Technology (Shandong Academy of Sciences) as an assistant researcher. Her main research interests include the discovery of bioactive substances from natural sources and research and development of functional foods.

Research

Dr Shanshan Zhang establish the extraction and purification process method of the bioactive peptides and phospholipid from marine organism. Furthermore, the identification method of bioactive chemical compositions from TCM is also investigated. In recent years , the functional foods derived from active ingredients have been carried out. 

Funding (year, title, source, amount, role)

1. 2019, Rapid discovery and structure-activity correlation of active peptides from conch based on peptide omics - activity dual orientation technique, Shandong provincial Natural Science Foundation for Fostering, Leader. 

2. 2018, Research on integrated Quality Control technology of Chinese patent medicine, National Key Research and Development Program of China, 195000，Principal participant

3. 2015, Establishment of Zebrafish Tumor Model Based on PTEN Gene Knockout, Shandong Academy of Sciences, 100,000, Leader.

Publications

1. Anti-Parkinson‘s disease activity of phenolic acids from Eucommia ulmoides Oliver leaf extracts and its autophagy activation mechanism. Food & Function, 2020, 11, 1425-1440. doi: 10.1039/c9fo02288k.

2. A novel active peptide from Rapana venosa protects against gentamicin-induced sensory hair cell loss in zebrafish, 2020, International Journal of Peptide Research and Therapeutics.

3. Decolorization and Antioxidant Activities of Peptides from Neptunea cumingi Muscle Protein Hydrolysate, 2020, Food Science.

4. A new active peptide from Neptunea arthritica cumingii exerts protective effects against gentamicin-induced sensory-hair cell injury in zebrafish, 2019, Drug and Chemical Toxicology.

5. Chemical constituents from Alismatis Rhizoma and their anti-inflammatory activities in vitro and in vivo.2019, Bioorganic Chemistry.

6. Two novel multi-functional peptides from meat and visceral mass of marine snail Neptunea arthritica cumingii and their activities in vitro and in vivo, Marine Drugs, 2018, 16, 473. 

7. Chemical compositions and antioxidant activities of polysaccharides from the sporophores and cultured products of Armillaria mellea, Molecules, 2015, 20, 5680-5697. 

Patents

1. Peptides with the function of repairing oxidative damage and their preparation and application, 2019, ZL 2018 1 0915407.5.

2. Peptides with cardiovascular and cerebrovascular protective functions and their preparation and application, 2019, ZL 2018 1 0916171.7.

3. Preparation method and application of an antioxidant active component of Bamboo willow,2019, ZL 2016 1 1103795.4.